December 2012

Dunkin’ Donuts, the company beloved for their use of sugary, less-than-healthy ingredients, has begun testing a gluten-free line of products in a few locations in southern Florida and the Boston area.   http://www.huffingtonpost.com/2012/12/28/dunkin-donuts-gluten-free_n_2377202.html

I usually like to add a candy cane when I wrap presents for kids so I was curious to find out if they were gluten-free and here’s what I found out. They are indeed safe for my daughter to enjoy this holiday season… I was happy to hear the good news. Fortunately, several different types […]

It is so great to hear that Chuck E. Cheese will now be serving gluten-free pizza and cupcakes. And the most important and exciting about this news is that they understand about the importance of cross contamination. There are so many mom and pop businesses that don’t understand this part of it and continue to serve […]

My cousin and her friend are hosting this wonderful ice skating party to benefit the celiac disease center at Columbia University and will be held at Central Park. Please attend with your family for a fun filled afternoon! Here are the details: When: (NEW DATE) January 27th Where: Wollman Rink, Central Park, New York City Time: […]